Our Products

  • Streaky Bacon Rashers Quick View
    • Streaky Bacon Rashers Quick View
    • Streaky Bacon Rashers

    • £2.98
    • Our Thin Cut Streaky Bacon is a great way for adding flavour to any meal. Traditionally dry-cured, it comes from our finest outdoor reared pork belly, and it won’t shrink in the pan! 12 rashers per pack.
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  • 28 Day Dry Aged Scotch Bone in Rib of Beef Quick View
    • 28 Day Dry Aged Scotch Bone in Rib of Beef Quick View
    • 28 Day Dry Aged Scotch Bone in Rib of Beef

    • £59.99£79.99
    • Our scotch rib of beef comes in a variety of sizes. It is the grandest of roasting beef joints and one of our favorite flagship cuts. Cut from the forequarter, this mouth-watering beef joint is full of fantastic marbling and intense flavour. We dry-age all of our hindquartercuts on the bone for a minimum of 28 days, enriching more flavour…
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  • Chicken Milanese (in breadcrumbs) x2 Quick View
  • Leg of Lamb Whole 2-3kg Quick View
    • Leg of Lamb Whole 2-3kg Quick View
    • Leg of Lamb Whole 2-3kg

    • £25.95
    • This juicy joint of Welsh lamb is perfect for roasting and one of the most popular choices for Sunday lunch, but that’s not all you can do with it; pop it on the BBQ or in the slow cooker.
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  • Roasted Green Gammon Joint Quick View
  • Mortadella sliced Quick View
    • Mortadella sliced Quick View
    • Mortadella sliced

    • £5.00
    • For those who know and appreciate Italian cured meats, one of the many varieties that first comes to mind is Mortadella. We source out mortadella directs from bologna, where mortadella originates from. This particular cold cut became so praised that a headquarters was established in Bologna to ensure the quality and authenticity of all manufacturers of Mortadella and in 1661,…
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  • Veal Escalope (130g-150g) x2 Quick View
  • Large Whole Free-Range Chicken (2kg+)Large Whole Free-Range Chicken (2kg+) Quick View
    • Large Whole Free-Range Chicken (2kg+)Large Whole Free-Range Chicken (2kg+) Quick View
    • Large Whole Free-Range Chicken (2kg+)

    • £15.98
    • Our free range & award-winning Whole Chickens are plump, succulent and with proper flavour owing to it's natural diet. These happy birds are reared slowly in the Suffolk countryside, across 40 acres of meadows. They really have to be tasted to appreciate the exceptional quality. Perfect for a Sunday roast, chicken never tasted so good.
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  • Veal Cutlet (300-350g) Quick View
    • Veal Cutlet (300-350g) Quick View
    • Veal Cutlet (300-350g)

    • £9.98
    • Our milk-fed veal cutlets are beautifully tender and delicate in flavour.   Use this link for some cooking tips on how to cook this beautiful cut! https://www.instagram.com/p/BREDrZEghMH/
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  • Veal Milanese 130-150g (in breadcrumbs) Quick View
  • Chicken Escalope x2 Quick View
    • Chicken Escalope x2 Quick View
    • Chicken Escalope x2

    • £3.95
    • Perfect for a delicious and speedy weeknight dinner, our chicken escalope can be easily bread-crumbed to make a Milanese. The meat is tender and full of flavour, can also be easily marinated in a flavour of your choice.
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