28 Day Dry-Aged Scotch Côte de Boeuf
£9.90 – £13.50
Our scotch Côte de Boeuf comes in a variety of sizes.
It is the grandest of beef steaks and one of our prized flagship cuts. Cut from the forequarter, this mouth-watering steak is full of fantastic marbling and intense flavour.
We dry-age all of our hindquartercuts on the bone for a minimum of 28 days, enriching more flavour and tenderness to our beef cuts.