Our Products

  • FIllet Steak Portioned Quick View
    • FIllet Steak Portioned Quick View
    • FIllet Steak Portioned

    • £5.99£7.99
    • Our melt-in-the-mouth scotch fillet steak, now packed as a single thick cut steak. Perfect for those evenings when you’re cooking for yourself. We recommend sealing both sides on max heat, then relaxing the flame until the blood rises to the top, if medium-rare is your preference. We dry-age all of our hindquartercuts on the bone for a minimum of 28…
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  • Marbled Rib-Eye Steak Quick View
    • Marbled Rib-Eye Steak Quick View
    • Marbled Rib-Eye Steak

    • £4.80£5.90
    • Our flavoursome and well-marbled ribeye. Perfect for those evenings when you’re cooking for yourself, we recommend serving with chunky hand-cut chips. We recommend sealing both sides on max heat, then relaxing the flame until the blood rises to the top, if medium-rare is your preference. We dry-age all of our hindquarter cuts on the bone for a minimum of 28…
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  • Chicken Fillet 200-250g x2 Quick View
    • Chicken Fillet 200-250g x2 Quick View
    • Chicken Fillet 200-250g x2

    • £2.65
    • Our premium extra lean chicken breasts come in a pack of 2. They are a great way to get creative in the kitchen.  A versatile cut, our chicken breasts can be cooked in many different ways. Keep it simple by butterflying and popping it on a griddle pan. Or for something a little more naughty, dip into the flour, run…
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  • Extra Lean Beef Steak Mince Quick View
    • Extra Lean Beef Steak Mince Quick View
    • Extra Lean Beef Steak Mince

    • £3.80£6.00
    • Our premium steak mince is made with 100% chuck steak. Cut from the shoulder, rich in flavour and a leaner alternative to other standard beef mince, try using our steak mince in homemade burgers or even spaghetti Bolognese,
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  • Sirloin Steak Quick View
    • Sirloin Steak Quick View
    • Sirloin Steak

    • £4.80£5.90
    • This is our most popular grass fed steak and it's easy to see why. It’s juicy, lean, tender and full of fabulous marbling. We recommend cooking in a griddle or frying pan and keeping it simple with an oil, salt and pepper rub. We dry-age all of our hindquarter cuts on the bone for a minimum of 28 days, enriching…
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  • Plain Premium Pork Sausage x6 Quick View
    • Plain Premium Pork Sausage x6 Quick View
    • Plain Premium Pork Sausage x6

    • £2.50
    • Our family pack of pork sausages are a favorite in our weekly boxes. Our sausages are made with locally sourced pork. Our plain taylor sausage is made to the traditional recipe of the Great British Breakfast Sausage; full of meat, with a small pinch of pepper to give it a great taste.
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  • Beef Burgers x2 180g Quick View
    • Beef Burgers x2 180g Quick View
    • Beef Burgers x2 180g

    • £2.95
    • Our beef burgers are made fresh daily by our master butchers! Our beef burgers are mixed with 80% chuck and 20% rump tail steak, with a pinch of salt and pepper. the beef incredibly tender when cooking. These incredibly tender burgers are best grilled or BBQ’d, to enrichen the flavours.
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  • Italian Pork Sausage With Salt, Pepper and Fennel 500-650g Quick View
  • Premium Cumberland Sausages With Herbs x6 Quick View
    • Premium Cumberland Sausages With Herbs x6 Quick View
    • Premium Cumberland Sausages With Herbs x6

    • £2.50
    • Our family pack of pork sausages are a favorite in our weekly boxes. Our sausages are made with locally sourced pork. Our Cumberland style sausage is made using fresh Rosemary, Sage, Parsley and Thyme with a little mixed Spice and some Cracked Black Pepper. Cumberland Sausages can be used for variety of recipes, but our favourite is in a traditional…
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  • Lean Chuck Steak Diced 500-600g Quick View
  • Chicken Thighs Boneless x4 Quick View
    • Chicken Thighs Boneless x4 Quick View
    • Chicken Thighs Boneless x4

    • £4.50
    • Our succulent chicken thighs come boneless in a pack of 4. Chicken thighs boneless offer a fuss-free easy to cook cut of chicken. The thigh is full of dark, and tender meat which is best used for grilling, or on the the BBQ! One of our favourite ways to cook these is to season the meat with a spicy peri-peri…
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  • 28 Day Dry-Aged Scotch Côte de Boeuf Quick View
    • 28 Day Dry-Aged Scotch Côte de Boeuf Quick View
    • 28 Day Dry-Aged Scotch Côte de Boeuf

    • £8.90£12.50
    • Our scotch Côte de Boeuf comes in a variety of sizes. It is the grandest of beef steaks and one of our prized flagship cuts. Cut from the forequarter, this mouth-watering steak is full of fantastic marbling and intense flavour. We dry-age all of our hindquartercuts on the bone for a minimum of 28 days, enriching more flavour and tenderness…
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  • Lamb Chops Quick View
    • Lamb Chops Quick View
    • Lamb Chops

    • £16.99£32.00
    • Our welsh lamb chops are one of our most popular cuts. Lamb chops are lean, tender and delicious! Lamb chops can be used for making an array of wonderful, quick dinners. We recommend a light season, then either griddled, fried, barbecued or baked.
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  • Diced Chicken 500-600g Quick View
    • Diced Chicken 500-600g Quick View
    • Diced Chicken 500-600g

    • £3.50
    • Our diced chicken breast meat is beautifully tender and full of flavour, it also happens to be one of our most versatile cuts. It’s a fridge or freezer staple, providing ease and fuss-free tasty dinners. We recommend cooking it in curries, pies or stir fries. Or why not have a go at making your own chicken skewers, marinating the meat…
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  • Fresh Whole Chicken Quick View
    • Fresh Whole Chicken Quick View
    • Fresh Whole Chicken

    • £4.50£7.50
    • Our tender and succulent chickens come in a variety of sizes. Using a whole chicken is a great and cost-effective way to make the most out of your meat. Roast a chicken and see how many meals you can make from the leftovers. The St George's birds are reared in smaller flock sizes by individual farmers who are passionate about…
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  • Chicken Thighs Boneless Skin On x4 Quick View
    • Chicken Thighs Boneless Skin On x4 Quick View
    • Chicken Thighs Boneless Skin On x4

    • £4.98
    • Our succulent chicken thighs come boneless in a pack of 4. Chicken thighs boneless offer a fuss-free easy to cook cut of chicken. The thigh is full of dark,  and tender meat which is best used for grilling, or on the the BBQ! One of our favourite ways to cook these is to rub the meat with olive oil, garlic, lemon…
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  • Chicken Legs x2 Quick View
    • Chicken Legs x2 Quick View
    • Chicken Legs x2

    • £2.45
    • Our succulent flavorsome chicken legs are packed in packs of 2. When cooking, the bone enriches the meat so you're left with the most tender and juicy meat. These are a great alternative to a whole chicken, if you’re short on time or looking for a smaller quantity of meal, without sacrificing flavour. We like to roast these whole, topped…
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  • Premium Back Bacon 500-650g Quick View
    • Premium Back Bacon 500-650g Quick View
    • Premium Back Bacon 500-650g

    • £3.50
    • Our premium bacon is carefully selected from cured pork loin steak. Our locally sourced bacon tends towards a thicker, more traditional slice, packed with flavour. Add it to your morning fry-up or serve in a white crusty roll with lashings of butter and brown sauce.  
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  • Chicken Drumsticks x4 Quick View
    • Chicken Drumsticks x4 Quick View
    • Chicken Drumsticks x4

    • £2.98
    • Our succulent flavorsome drumsticks come in packs of 4. The chicken drumsticks come with the skin on for great flavour and to keep the meat moist during cooking. They are an alternative to chicken breasts and they love great marinated. Try a sticky glaze with honey,five-spice, garlic and ginger to get everyone excited for dinner.
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  • Chicken Burgers 2 x 160-180g Quick View
    • Chicken Burgers 2 x 160-180g Quick View
    • Chicken Burgers 2 x 160-180g

    • £3.50
    • These burgers are made from a combination of chicken fillets and boneless chicken thighs. Ideal if you’re following a high protein, low fat diet. We only use the finest chicken to create these burgers, guaranteeing you a tasty, lean and healthy burger. Simply fry or grill them straight from the packet and serve, or freeze for later use.
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  • Sliced Salami -16 Slices Quick View
    • Sliced Salami -16 Slices Quick View
    • Sliced Salami -16 Slices

    • £2.95
    • Our amazing veroni salami comes in 80g pack. Since 1925, the Veroni family has been producing premium Italian salami. Prepared according to a secret recipe handed down over generations. Veroni salami artisans have honored their craft over generations and pay special attention to each stage of the production process.
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  • Chicken Fillet Tray 5kg Quick View
    • Chicken Fillet Tray 5kg Quick View
    • Chicken Fillet Tray 5kg

    • £28.00
    • Our premium extra lean 5kg tray of chicken breasts. With our chicken breasts you are guaranteed perfectly plump, chunky, delicious chicken fillets that don’t shrink in the pan. They are a great way to get creative in the kitchen.  A versatile cut, our chicken breasts can be cooked in many different ways. They also have no added sort or water.
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  • 28 Day Dry-Aged Scotch T-Bone Steak Quick View
    • 28 Day Dry-Aged Scotch T-Bone Steak Quick View
    • 28 Day Dry-Aged Scotch T-Bone Steak

    • £9.50£12.95
    • Our scotch T-bone steak comes in a variety of sizes, individually packed. The T-bone in and is a stunning combination of the fillet and tasty sirloin – the two most succulent steaks going. Its natural marbling helps keep it moist during cooking. We recommend cooking in a griddle or frying pan and keeping it simple with an oil, salt and…
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  • Fresh Chicken Mince 500-650g Quick View
    • Fresh Chicken Mince 500-650g Quick View
    • Fresh Chicken Mince 500-650g

    • £5.98
    • Our chicken mince is extra lean (with approx. 5% fat content) and packed full of healthy flavoursome protein! This mince has no added water or salt, we use only the finest Chicken Breast fillets, to give you a great tasting mince with no cartilage, gristle or any other extras. We recommend rolling these into meatballs with a sprinkle of soy…
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  • Free Range Eggs x6 Quick View
    • Free Range Eggs x6 Quick View
    • Free Range Eggs x6

    • £1.96
    • These free range eggs come from hens that are free to roam around as much as they like. This leaves them stress free and results in happy hens leaving you with delicious eggs! Whether you like your eggs scrambled, fried or boiled, you will not be disappointed.
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  • Sliced Honey Glazed Ham -10 thick Slices Quick View
    • Sliced Honey Glazed Ham -10 thick Slices Quick View
    • Sliced Honey Glazed Ham -10 thick Slices

    • £5.50
    • Our honey roast ham joint is expertly cured using traditional methods with a honey glaze which really brings out the natural sweetness of the meat.  We cut the slices slightly thicker then your average ham slice. Cut from the hind leg, this joint is naturally lean. We've taken all the hard work out too by slicing the meat so it's…
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  • Premium Smoked Bacon 500-650g Quick View
    • Premium Smoked Bacon 500-650g Quick View
    • Premium Smoked Bacon 500-650g

    • £3.98
    • Our premium smokes bacon is carefully selected from cured pork loin steak. Our locally sourced smoked bacon tends towards a thicker, more traditional slice, packed with flavour. Add it to your morning fry-up or serve in a white crusty roll with lashings of butter and brown sauce.  
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  • Rack of Lamb French Trimmed for Roast Quick View
    • Rack of Lamb French Trimmed for Roast Quick View
    • Rack of Lamb French Trimmed for Roast

    • £16.99£32.00
    • 1 rack of lamb consists of 8 bones, we recommend 2-3 bones per serving. Often considered the most tender cut of lamb, lamb rack is cut from the loin. Seasoned simply and cooked in a hot oven, it’s great for a quick and tasty roast. Our farmers only believe in using the best of everything, from the lush grass to…
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  • Lean Lamb Mince 1-1.1kg Quick View
    • Lean Lamb Mince 1-1.1kg Quick View
    • Lean Lamb Mince 1-1.1kg

    • £8.50
    • Our lean lamb mince (20% fat content) is a versatile family favourite packed full of flavour. Made using our finest premium welsh lamb. It can be used for making an array of wonderful, quick dinners. We recommend using it for a homemade shepherd’s pie or even your own burgers or meatballs. The possibilities are endless!
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  • APS Premium BBQ Box Quick View
    • APS Premium BBQ Box Quick View
    • APS Premium BBQ Box

    • £45.00
    • 4x Steak burgers 4x Chicken thighs boneless/skinless 6x Cumberland sausages 500g Italian sausage 8x Lamb chops 2x Ribeye steaks 2x Sirloin steaks 16 slices of Salami Milano 
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  • Roast Beef – USA Silverside Quick View
  • Chipolata Sausages Quick View
  • Scotch Tomahawk Steak Quick View
    • Scotch Tomahawk Steak Quick View
    • Scotch Tomahawk Steak

    • £25.00
    • The Tomahawk Steak is an on-the bone Rib Steak, cut from the Fore-rib with the entire rib bone left. Dry aged for 32 days minimum, we love these around the 45 day mark! The big axe! Trimmed to perfection by our master butcher so that all you are left with is the tender rib meat, these are the best steaks in town!
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  • Pigs In Blankets Quick View
    • Pigs In Blankets Quick View
    • Pigs In Blankets

    • £5.98
    • Bigger most definitely is better in the case of pigs in blankets! We've sourced the finest chipolatas and streaky bacon and carefully wrapped each individual chipolata with our streaky bacon. Six pigs in blankets per pack.
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  • Mild Mature Cheddar Cheese 500-550g Quick View
  • Leg of Lamb Boned and Rolled 2-2.5kg (Clean Weight) Quick View
  • 1kg Cocktail Cumberland Sausages Quick View
    • 1kg Cocktail Cumberland Sausages Quick View
    • 1kg Cocktail Cumberland Sausages

    • £5.98
    • Raw fresh pork sausage, made from British, locally sourced Pork. Perfect for making pigs in blankets; just wrap in streaky bacon. For best results grill from fresh for 16-18 mins on a medium heat. Turn occasionally.
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  • Streaky Bacon Rashers Quick View
    • Streaky Bacon Rashers Quick View
    • Streaky Bacon Rashers

    • £2.98
    • Our Thin Cut Streaky Bacon is a great way for adding flavour to any meal. Traditionally dry-cured, it comes from our finest outdoor reared pork belly, and it won’t shrink in the pan! 12 rashers per pack.
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  • Whole Fillet 2.5KG-3.3KG Quick View
    • Whole Fillet 2.5KG-3.3KG Quick View
    • Whole Fillet 2.5KG-3.3KG

    • £69.00
    • Our whole beef fillet is a prized and premium joint due to its tender and melt-in-the-mouth texture. The muscle does very little work, which is why it’s the most tender beef cut. It’s a very lean cut, which is suited to quick cooking. We recommend searing it in a hot frying pan first for 10 minutes, before transferring it to…
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  • 28 Day Dry Aged Scotch Bone in Rib of Beef Quick View
    • 28 Day Dry Aged Scotch Bone in Rib of Beef Quick View
    • 28 Day Dry Aged Scotch Bone in Rib of Beef

    • £59.99£79.99
    • Our scotch rib of beef comes in a variety of sizes. It is the grandest of roasting beef joints and one of our favorite flagship cuts. Cut from the forequarter, this mouth-watering beef joint is full of fantastic marbling and intense flavour. We dry-age all of our hindquartercuts on the bone for a minimum of 28 days, enriching more flavour…
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  • Christmas Variety Box (medium) Quick View
    • Christmas Variety Box (medium) Quick View
    • Christmas Variety Box (medium)

    • £75.00
    • 3kg+ Boneless bronzed turkey breast 2kg+ Roasting beef joint 2kg+ roasting green gammon joint 12 premium pigs in blanket 1kg sausage meat 12 Streaky bacon rashers All your Christmas favorites in one box! You can pre order your box now and choose the delivery date that suits you best. Or even click and collect in store, if that is more…
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  • Leg of Lamb Whole 2-3kg Quick View
    • Leg of Lamb Whole 2-3kg Quick View
    • Leg of Lamb Whole 2-3kg

    • £25.95
    • This juicy joint of Welsh lamb is perfect for roasting and one of the most popular choices for Sunday lunch, but that’s not all you can do with it; pop it on the BBQ or in the slow cooker.
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  • Roasted Green Gammon Joint Quick View
  • Chicken Milanese (in breadcrumbs) x2 Quick View
  • White Boneless Turkey Breast Joint Quick View
    • White Boneless Turkey Breast Joint Quick View
    • White Boneless Turkey Breast Joint

    • £26.00£50.00
    • This boneless and rolled turkey breast is packed with flavour. Dry-plucked, hand-finished and hung in cold stores on the farm for 10-14 days to really allow the flavours to develop. Well-known for its premium flavour and tender meat, our Bronze Turkey Breast Joints are reared using traditional methods. Free to roam, foraging as they please and housed safely overnight in…
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  • Buffalo Mozzarella 125g x2 Quick View
    • Buffalo Mozzarella 125g x2 Quick View
    • Buffalo Mozzarella 125g x2

    • £4.95
    • Buffalo mozzarella is a mozzarella made from the milk of Italian Mediterranean buffalo. It is a dairy product traditionally manufactured in Campania. We source our buffalo mozzarella direct from the province of Salerno.
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  • Burrata x2 Quick View
    • Burrata x2 Quick View
    • Burrata x2

    • £4.95
    • Burrata is an Italian cow milk cheese made from mozzarella and cream. The outer casing is solid cheese, while the inside contains stracciatella and cream, giving it an unusual, soft texture.
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  • Large Whole Free-Range Chicken (2kg+)Large Whole Free-Range Chicken (2kg+) Quick View
    • Large Whole Free-Range Chicken (2kg+)Large Whole Free-Range Chicken (2kg+) Quick View
    • Large Whole Free-Range Chicken (2kg+)

    • £15.98
    • Our free range & award-winning Whole Chickens are plump, succulent and with proper flavour owing to it's natural diet. These happy birds are reared slowly in the Suffolk countryside, across 40 acres of meadows. They really have to be tasted to appreciate the exceptional quality. Perfect for a Sunday roast, chicken never tasted so good.
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  • Christmas Value Box (small) Quick View
    • Christmas Value Box (small) Quick View
    • Christmas Value Box (small)

    • £35.00
    • 2.5kg+ boneless bronzed turkey breast 12 premium pigs in blankets 500g sausage meat 12 streaky bacon rashers All your Christmas favorites in one box! You can pre order your box now and choose the delivery date that suits you best. Or even click and collect in store, if that is more convenient for you.
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  • Veal Cutlet (300-350g) Quick View
    • Veal Cutlet (300-350g) Quick View
    • Veal Cutlet (300-350g)

    • £9.98
    • Our milk-fed veal cutlets are beautifully tender and delicate in flavour.   Use this link for some cooking tips on how to cook this beautiful cut! https://www.instagram.com/p/BREDrZEghMH/
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  • Bronzed Whole Turkey Quick View
    • Out of Stock
      Bronzed Whole Turkey Quick View
    • Bronzed Whole Turkey

    • £45.00£52.00
    • With its delicate flavour and generous helpings of breast meat, this Whole White Turkey will be the star of your traditional Christmas dinner. Supplied ready to roast, with the giblets removed and packaged alongside.
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  • Mortadella sliced Quick View
    • Mortadella sliced Quick View
    • Mortadella sliced

    • £5.00
    • For those who know and appreciate Italian cured meats, one of the many varieties that first comes to mind is Mortadella. We source out mortadella directs from bologna, where mortadella originates from. This particular cold cut became so praised that a headquarters was established in Bologna to ensure the quality and authenticity of all manufacturers of Mortadella and in 1661,…
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  • Veal Escalope (130g-150g) x2 Quick View
  • Christmas/Boxing Day Rollover Box (large) Quick View
    • Out of Stock
      Christmas/Boxing Day Rollover Box (large) Quick View
    • Christmas/Boxing Day Rollover Box (large)

    • £105.00
    • 6kg+ bronzed turkey whole 3kg+ roasting beef joint 3kg+ roasting gammon joint 12 premium pigs in blankets 1kg sausage meat 12 streaky bacon rashers All your Christmas favorites in one box! You can pre order your box now and choose the delivery date that suits you best. Or even click and collect in store, if that is more convenient for…
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  • Veal Milanese 130-150g (in breadcrumbs) Quick View
  • Chicken Escalope x2 Quick View
    • Chicken Escalope x2 Quick View
    • Chicken Escalope x2

    • £3.95
    • Perfect for a delicious and speedy weeknight dinner, our chicken escalope can be easily bread-crumbed to make a Milanese. The meat is tender and full of flavour, can also be easily marinated in a flavour of your choice.
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